Flyfood Philosophy ... - We want to be an innovative catering that creates services in which food and set-up are made with the aim of creating emotions and empathy with the public. - We want to offer nutritionally balanced dishes from our culinary tradition using carefully selected raw materials. - We want to have a high degree of attention to environmental sustainability, food intolerances and the containment of food waste - We want to have a corporate style based on transparency, fairness and respect for the customer, for our collaborators and for ourselves. - We want to build a business model based on merit that aims to train and grow our collaborators. - We want to start collaborations with partners who intend to contribute to the development of these shared values.

Main activity
Secondary activities
Established in
Cristina Martini
Recent works

Partner B.E.A. Italia 2020 Partner Food Ufficiale Museo del Cinema Partner Food Ufficiale Teatro Regio Inaugurazione TFF 2018/19 Inaugurazione Festiva dei nuovi media Dogliani 2018/19/20/21 Lounge Food Salone del Libro Torino

Last update: 29 May 2023